About Us
Winemaker Robert Smerling
" We hand picked our grapes and fermented in small lots, to extract the color and flavors. Then barrel age our wines in new French oak. Old world wine making, no short cuts, makes it worth the RISK."
We are from Boston and Newport, RI
Our Family has been making wine in California for over 37 years, but we have never lost our New England roots. Our tasting room is filled with New England Sports memorabilia.
RISK WINES
2014 Oakville Cabernet
Our Oakville, Napa Valley wine is hand picked from the vines. We ferment in small lots and then age in New French oak barrels for 18 months. This wine has concentrated layers of black fruit, coffee and dried herbs. The polished tannin will make this a great wine to cellar for the next decade. 110 cases produced.
Double Gold, 98 points CA. State Fair
Double Gold Toast of the Coast 98 points
Double Gold Denver International wine Competition
2015 & 2016 Vintages have been released!
ZERO ALCOHOL MALBEC
Enjoy a classic Malbec with lush fruit flavor and no alcohol.
Aged in French Oak,. The first non alcoholic wine that will enhance any meal. You will look forward to your second glass.
Once your friends see how much you are enjoying our wine, they are going to want a glass. Better order an extra bottle.
Our wine is Vegan friendly.